In the heart of Tosa, Japan, the Hatsukokoro Kurogane Blue #2 series epitomizes the fusion of timeless tradition and modern performance. Each knife is meticulously handcrafted, featuring a hammer-forged san mai construction that ensures unparalleled strength and resilience. At its core lies Blue #2 steel, celebrated for its razor-sharp edge retention, artfully encased in soft iron cladding that enhances both durability and balance. The rustic kurouchi blacksmith finish imparts an enduring elegance. Please wash and dry the blade after use to avoid rust.
With a precisely honed 50/50 edge grind, these knives offer effortless cutting precision for both right- and left-handed users, making them an ideal blend of heritage craftsmanship and contemporary functionality for any culinary environment.
Finish Sharpening is recommended for this knife.Maker: Hatsukokoro
Location: Tosa Japan
Construction: San Mai, Hammer Forged
Edge Grind: Even, Double Bevel
Edge Steel: Blue #2
HRC: 62+-
Weight: 3.4 oz (98 g)
Edge Length: 123 mm
Total Length: 250 mm
Spine Thickness at Base: 3 mm
Blade Height: 41 mm
With a precisely honed 50/50 edge grind, these knives offer effortless cutting precision for both right- and left-handed users, making them an ideal blend of heritage craftsmanship and contemporary functionality for any culinary environment.
Finish Sharpening is recommended for this knife.
