CKTG is proud to present the exclusive Hino knife line crafted by the skilled hands of Yoshimi Kato. Each knife is a masterpiece in its own right, named after the iconic Hino river that flows through Echizen. The blades are forged from premium White #2 steel and expertly clad with stainless steel, featuring a beautiful basket weave pattern that enhances both its stunning aesthetics and cutting performance. Don't miss out on owning a piece of culinary artistry that combines form and function seamlessly.
Blacksmith: Yoshimi Kato
Location: Echizen, Japan
Construction: Hammer Forged, San Mai
Edge Steel: White #2
HRC: 61
Cladding: Stainless
Finish: Basket Weave
Brand Name: Yoshimi Hino
Handle: Sandalwood D Shape
Ferrule: Black Pakka Wood
Edge Grind: Even 50/50 Double Bevel
Engraving: Laser
Weight: 4.40 oz (126g)
Edge Length: 152 mm
Total Length: 290 mm
Spine Thickness at Heel: 3.7 mm
Blade Height at Heel: 40.3 mm
Photos by Gustavo Bermudez