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Home > Knife Brands > Yamashin Knives > Yamashin Blue #2 Damascus > Yamashin Blue #2 Damascus Gyuto 210mm
Yamashin Blue #2 Damascus Gyuto 210mm
Yamashin Blue #2 Damascus Gyuto 210mm Yamashin Blue #2 Damascus Gyuto 210mmYamashin Blue #2 Damascus Gyuto 210mmYamashin Blue #2 Damascus Gyuto 210mm
Yamashin Blue #2 Damascus Gyuto 210mmYamashin Blue #2 Damascus Gyuto 210mmYamashin Blue #2 Damascus Gyuto 210mmYamashin Blue #2 Damascus Gyuto 210mm

Yamashin Blue #2 Damascus Gyuto 210mm

Item #: KJ-ADM-210GY
Our Price: $170.00
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Kaki san at Yamashin utilizes the ever-popular Aogami #2 carbon steel as his cutting edge on this great performing gyuto.

The great looks are enhanced by a nicely made walnut and pakka wood handle. This is a perfect workhorse knife or a good entry point into the fascinating world of Japanese kitchen knives.

  • Maker: Yamashin
  • Location: Tosa, Japan
  • Construction: San Mai, Hammer Forged
  • Core Edge Steel: Hitachi Blue #2
  • Finish: Damascus Migaki
  • Cladding: Damascus Reactive
  • Grind: Double Bevel (See Choil Shot)
  • Handle: Walnut Octagonal
  • Ferrule: Black Pakka Wood
  • Weight: 5.8 oz (166 g)
  • Edge Length: 213 mm
  • Total Length: 359 mm
  • Spine Thickness at Heel: 4.6 mm
  • Blade Height at Heel: 44.0 mm

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