- Knife Brands
Knife Brands- Anryu Hamono
- Artifex
- CCK Cleavers
- Chopper King
- Daovua Knives
- Doberman Forge
- Doi Knives
- Enami Knives
- Enjin Knives
- Gihei Knives
- Harukaze Knives
- Hatsukokoro Knives
- Hinokuni Knives
- Ishikawa Knives
- Kajiwara Hamono
- Kamo, (Katsuyasu)
- Kamo, (Shiro)
- Kanehide Knives
- Kanetsugu Cutlery
- Kanjo Knives
- Karaku Knives
- Katayama Knives
- Kato (Yoshimi)
- Kawasaki Kajiya
- Kikuichi Knives
- Kitaoka Knives
- Kobayashi Knives
- Kohetsu Knives
- Konosuke Knives
- Kotetsu Knives
- Kurosaki Knives
- Kurotori Knives
- MAC Knives
- Makoto Knives
- Masakage Knives
- Masamoto Knives
- Masui Knives
- Masutani Knives
- Matsubara Knives
- Miki Hamono
- Mikisyo Hamono
- Misuzu Knives
- Knife Types
- Accessories
Accessories
- Add On Items
- Blade Guards
- Carbon Steel Pots & Pans
- Chef Equipment
- Chopsticks
- Cutting Boards
- Higo Folders, Hunters, Axes
- Gift Ideas
- Hand Held Sharpeners
- Kitchen Tools
- Kitchen Shears
- Knife Bags
- Knife Sharpeners
- Knife Sharpening Service
- Knife Storage
- Peelers & Tweezers
- Sayas
- Sharpening Accessories
- Sharpening Steels
- Sharpening Stones
- Shop by Steel
- Suppliers
- New Arrivals
- Resources
- forum
Experience the artistry of Master Blacksmith Shiro Kamo with a handmade knife crafted in his workshop in Echizen, Japan. Enhance your kitchen with a knife that showcases superior construction and razor-sharp cutting ability. The San Mai blade is made from Aogami Super steel and is hammer forged for durability and strength.
The even 50/50 bevel grind provides precise cuts, while the stainless steel cladding offers extra protection. This knife is finished with a traditional Kurouchi finish, giving it both functionality and beauty. With a Rockwell hardness of 63, you can expect long-lasting sharpness and performance. Own a piece of art with a Shiro Kamo knife.Blacksmith: Shiro Kamo
Location: Echizen, Japan
Construction: San Mai
Forging: Hammer Forged
Edge Steel: Aogami Super, Carbon Steel
Edge Grind: Even, 50/50
Handle: Walnut Octagonal
Ferrule: Maple Octagonal
Cladding: Stainless Steel
Finish: Kurouchi
HRC: 63
Weight: 5.5 oz (158g)
Blade Length: 2478m
Overall Length: 429mm
Spine Thickness at Heel: 3.0mm
Blade Height at Heel: 41.8mm
The even 50/50 bevel grind provides precise cuts, while the stainless steel cladding offers extra protection. This knife is finished with a traditional Kurouchi finish, giving it both functionality and beauty. With a Rockwell hardness of 63, you can expect long-lasting sharpness and performance. Own a piece of art with a Shiro Kamo knife.
