Discover the evolution of culinary precision with the all-new Konosuke GS+ series. Each knife is meticulously engineered to an HRC of 61-62, delivering flawlessly smooth grinds, an impeccable fit, and a refined finish. The distinctive Khii chestnut octagon handle offers both ergonomic comfort and modern elegance, ensuring a secure grip for every cut. A subtle gap between the handle and machi—affectionately known as "Tokyo Style"—nods to traditional Japanese sword-making, reminiscent of the Tsuba that once defined classic blades. Elevate your kitchen experience with the perfect fusion of innovation and timeless craftsmanship found in the Konosuke GS+ series.
Maker: Konosuke
Location: Sakai Japan
Construction: San Mai
Edge Steel: GS+ Semi Stainless
Cladding: Stainless Steel
Finish: Nashiji
Weight: 6.3 ounces / 180g
Blade Length: 236mm
Total Length: 392 mm
Spine Thickness at Base: 2.3 mm
Blade Height: 50mm
Handle: Khii Laurel Octagonal
No Ferrule
