Our team in Japan took on the challenge of designing a longer bread knife. Rather than creating a new blade mold, they cleverly extended the machi (the blade's base) to give the knife a longer feel, all while keeping the cutting edge consistent with our standard model. The result? A beautifully balanced knife with added reach and the same precision you expect!
Brand: Kohetsu
Maker: Tsukahara
Location: Seki City, Japan
Construction: Laser Cut, Mono Steel
Steel Type: 1K6 Stainless Steel
HRC: 60 +-
Edge Grind: Even
Handle: Gray Pakka Wood Octagonal
Ferrule: Black Pakka Wood
Weight: 5.1 oz (144 g)
Edge Length: 230 mm
Total Length: 384 mm
Spine Thickness at Heel: 2.5 mm
Blade Height at Heel: 38.4 mm
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