Daovua has been hard at work building a factory so they can improve the quality of their blades. They've also decided to make a new line of knives with more classic Japanese shapes with flatter profiles, improved sharpness, and upgraded steel. These knives are taking them longer to make with better finish and nicer handles. We think they're a big step up. Please note these are carbon steel knives and they will rust if you don’t wash and towel dry after use.
Weight: 9.5 oz (270g)
Blade Length: 185mm
Overall Length: 332mm
Spine Thickness at Heel: 3mm
Blade Height at Heel: 83mm
Steel: Recycled leaf spring carbon steel
