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Misuzu Knives, crafted in the heart of Miki, Japan, originate from a quaint, family-owned blacksmith workshop. This particular model features a left-handed deba knife, esteemed for its favored size of 180mm and constructed from the highly regarded Shirogami #2 steel. It boasts a beautiful handle alongside a refined Kasumi finish, adding a touch of elegance and uniqueness to this traditional culinary tool.
Maker: Misuzu Hamono
Location: Miki City, Japan
Construction: Ni Mai
Edge Steel: Shirogami #2 (White #2) Carbon Steel
Cladding: Soft Iron
Finish: Kasumi
Grind: Left-Handed, Traditional Grind
HRC: 60
Handle: Custom Amboynia Burl Octagonal
Weight: 13.9 oz (396 g)
Edge Length: 183 mm
Total Length: 340 mm
Spine Thickness at Base: 7 mm
Blade Height: 56 mm
