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Kobayashi SG2 Damascus Gyuto 240mm. Kei Kobayashi is a young blacksmith who, until now, was mainly involved in knife sharpening and finishing. He's done some excellent knives for us over the past year, and this is another beauty!
He has picked SG2 as the first steel he will be offering. The super-dense grain structure and purity of SG2 make it both harder and less brittle than other similar steels. So we have a knife with the ability to take and retain an excellent edge that is also incredibly durable. This combination of outstanding edge performance and toughness results in SG2 being considered by many to be one of the world’s best blade materials for use in kitchen knives. The inner core of SG2 is clad with softer stainless steel for added protection.
These are lasers in the true sense of the word. They are super thin and very well finished. The spine and choil areas have been nicely rounded, and the stainless jigane comes with a beautiful Damascus cladding on the knife. The knife comes with a very nice walnut octagonal handle with maple ferrule. This is an impressive knife!Maker: Kobayashi san
Location: Seki City
Weight: 6.0 oz (170 g)
Edge Length: 243 mm
Total Length: 399 mm
Spine Thickness at Base: 2.2 mm
Blade Height: 52.9 mm
Handle: Walnut Octagonal
Ferrule: Maple Octagonal
Photos by Gustavo Bermudez
He has picked SG2 as the first steel he will be offering. The super-dense grain structure and purity of SG2 make it both harder and less brittle than other similar steels. So we have a knife with the ability to take and retain an excellent edge that is also incredibly durable. This combination of outstanding edge performance and toughness results in SG2 being considered by many to be one of the world’s best blade materials for use in kitchen knives. The inner core of SG2 is clad with softer stainless steel for added protection.
These are lasers in the true sense of the word. They are super thin and very well finished. The spine and choil areas have been nicely rounded, and the stainless jigane comes with a beautiful Damascus cladding on the knife. The knife comes with a very nice walnut octagonal handle with maple ferrule. This is an impressive knife!
Reviews
1 review(s) WRITE A REVIEW (Reviews are subject to approval) Beautiful WorkmanshipPosted By: Julian Adamaitis
This is the sharpest knife I own. The Damascus finish is gorgeous and the handle tasteful. The balance point is right in front of the cutout so a two finger pinch grip works great which is a useful grip for a knife this long. Food does stick to the blade some because of the matt finish but overall this is a fine knife.
This is the sharpest knife I own. The Damascus finish is gorgeous and the handle tasteful. The balance point is right in front of the cutout so a two finger pinch grip works great which is a useful grip for a knife this long. Food does stick to the blade some because of the matt finish but overall this is a fine knife.
