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Home > Knife Types > Petty Knives > 75mm-115mm Petty Knives > Kawasaki Kajiya White #1 Tall Petty 110mm
Kawasaki Kajiya White #1 Tall Petty 110mm
Kawasaki Kajiya White #1 Tall Petty 110mm Kawasaki Kajiya White #1 Tall Petty 110mmKawasaki Kajiya White #1 Tall Petty 110mmKawasaki Kajiya White #1 Tall Petty 110mm
Kawasaki Kajiya White #1 Tall Petty 110mmKawasaki Kajiya White #1 Tall Petty 110mmKawasaki Kajiya White #1 Tall Petty 110mmKawasaki Kajiya White #1 Tall Petty 110mm

Kawasaki Kajiya White #1 Tall Petty 110mm

Item #: KS1-T11BH
Our Price: $89.95
Availability:
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Experience the craftsmanship of Kawasaki Kajiya, a small, family-run blacksmith shop with over 100 years of history. Located in the town of Shiroishi-cho in Saga Prefecture, Kyushu, "Kajiya" translates to "blacksmith" in English. Now in its third generation, the shop is led by Mr. Kawasaki, who works alongside his nephew, Mr. Mizokami, representing the fourth generation of skilled artisans.

Currently, they craft four styles of knives using Hitachi Shirogami #1 steel, also known as White Paper Steel, paired with soft iron cladding. These knives offer exceptional sharpness and ease of sharpening, perfect for precise kitchen work. Remember that carbon steel will rust if left wet.

  • Blacksmith: Kawasaki san
  • Location: Shiroishi-cho in Saga-prefecture, Japan
  • Construction: Hammer Forged, San Mai
  • Edge Steel: Hitachi White #1
  • Cladding: Iron
  • Finish: Kurouchi
  • Edge Grind: Even
  • Handle: Ho Wood Oval
  • Ferrule: Plastic
  • Weight: 2.2 oz (64 g)
  • Edge Length: 110 mm
  • Total Length: 232 mm
  • Spine Thickness at Base: 2.4 mm
  • Blade Height: 39.5 mm



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