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We're always on the lookout for knives that offer great value, especially for our hardworking line cook customers. Here's a great find: a gyuto knife that combines good stainless steel, a thin blade, and a comfortable oak handle—all at an unbeatable price.
In Japanese, "Shiun" (紫雲) translates to "purple cloud" or "purple clouds." The kanji "紫" (shi) means "purple," while "雲" (un) means "cloud." This poetic imagery evokes a sense of beauty and tranquility, often found in art and literature.Maker: Kanetsugu Cutlery
Knife Line: Shiun
Location: Seki City, Japan
Construction: San Mai, Roll Forged
Edge Steel: VG10 Stainless Steel
Cladding: Stainless
HRC: 60
Handle: Oak Octagonal
Weight: 4.8 oz (138 g)
Edge Length: 204 mm
Total Length: 352 mm
Spine Thickness at Heel: 2 mm
Blade Height at Heel: 43.8 mm
In Japanese, "Shiun" (紫雲) translates to "purple cloud" or "purple clouds." The kanji "紫" (shi) means "purple," while "雲" (un) means "cloud." This poetic imagery evokes a sense of beauty and tranquility, often found in art and literature.
