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Home > Knife Types > Gyutos > Gyutos 210mm > 210mm Wa Handled Gyutos > Yoshikazu Tanaka White #2 Gyuto 210mm
Yoshikazu Tanaka White #2 Gyuto 210mm
Yoshikazu Tanaka White #2 Gyuto 210mm Yoshikazu Tanaka White #2 Gyuto 210mmYoshikazu Tanaka White #2 Gyuto 210mmYoshikazu Tanaka White #2 Gyuto 210mm
Yoshikazu Tanaka White #2 Gyuto 210mmYoshikazu Tanaka White #2 Gyuto 210mmYoshikazu Tanaka White #2 Gyuto 210mmYoshikazu Tanaka White #2 Gyuto 210mm

Yoshikazu Tanaka White #2 Gyuto 210mm

Item #: OE-TY502
Our Price: $229.95
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Yoshikazu Tanaka works in Sakai City forging knives for some of the top brands and resellers. His use of pine charcoal when quenching knives allows for a more gentle and slow heat treatment. He also works at a more leisurely pace as regards daily output.

This batch of knives are kurouchi versions which are made from White #2 steel that has a soft iron jigane a rough, blacksmith finish so he can make a great cutting knife at a large discount to his finished blades. Scratches and imperfections are the norm.

Tanaka-san has employed White Paper #2 carbon steel in the making of this blade, and his screaming edges, fine grinds, and precise balance are a testament to this great steel and his masterful skills. He has hardened the steel to 62 Rockwell and then applied the kurouchi finish.

  • Blacksmith: Yoshikazu Tanaka
  • Sharpener: Tsuyoshi Yauchi
  • Location: Sakai, Japan
  • Profile: Gyuto
  • Edge Steel: White #2
  • Cladding: Soft Iron Clad
  • Hardness: 62-64 HRC
  • Handle: Oak Octagonal
  • Weight: 7.0 oz (198 g)
  • Edge Length: 199 mm
  • Total Length: 353 mm
  • Spine Thickness at Heel: 3.3 mm
  • Blade Height at Heel: 46.3 mm

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